The Secret de Viu Manent wines are made in a modern style and make the most of the primary fruit characteristics of each grape variety. Whilst the dominant grape variety is expressed on the label, 15% of the blend of each wine is kept a closely guarded secret. The labels were created by Chilean artist Catalina Abbott and each is an interpretation of a secret. Carménère was thought extinct but was rediscovered in Chile where it delivers its maximum expression. This carménère is from Viu Manent's El Olivar vineyard, located near the town of Peralillo. The 2011 season was cooler than average, especially in Colchagua Valley, and as a results its wines are fresher, and have higher natural acidity and good aromatic intensity. | |
Available Vintages | 2020 |
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Other vintages | 2022 2018 2017 2016 2015 2014 2013 2012 2011 2010 |
Tasting note |
The wine is intense, deep violet in colour with a complex and fruity nose that offers notes of black pepper and other spices characteristic of Carmenere along with red and black fruits such as cherries and plums complemented by a hint of red tobacco. The fresh and elegant palate has medium tannins and a long pleasing finish.
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Awards and Accolades |
Virginia Schutlz,The American, February 2013, The Rib RoomIf your budget is tight, Secret de Viu Manent Carménère is not only affordable but one I plan to buy for home. |
Region | Colchagua Valley |
Grape variety | Carménère |